ANONA
MICHELIN-STARRED, SUSTAINABLE FINE DINING IN PARIS
Nestled between the 17th and 8th arrondissements of Paris, ANONA is a Michelin-starred restaurant where chef Thibaut Spiwack crafts a living, vibrant cuisine that evolves with the seasons.
Here, haute gastronomy goes hand in hand with a genuine conscience: French produce sourced with great care, short supply chains and a responsible approach — without any moralizing. Just steps from Batignolles and Parc Monceau, ANONA cultivates discreet elegance in a warm atmosphere, free from stiff formality.
VALENTINE'S DAY MENUS
VALENTINE’S DAY EXPERIENCE, DINE-IN OR TAKE AWAY
For Valentine’s Day, ANONA offers an experience designed as a moment apart.
On February 14th, a set menu will be served for dinner at the restaurant. For those who prefer a romantic evening at home, our Valentine’s Day take-away menu, which grows more popular every year, is also available.
Please note that vegetarian or vegan versions are available upon request at the time of reservation.
LUNCH
GOURMET ADVENTURE
At lunchtime, ANONA offers several ways to discover chef Thibaut Spiwack’s cuisine. The Menu Petit Étoilé delivers an accessible gastronomic experience with all the intensity of a Michelin-starred table. For more freedom, there is a seasonal à la carte selection. And for those who want to experience the full journey, our tasting menus are available.
Business lunch, romantic tête-à-tête or indulgent escape: everyone can shape their own moment, at their own pace and according to their appetite. All in the warm spirit of this gastronomic restaurant in Paris 17th, just a stone’s throw from Parc Monceau and Batignolles, where sustainable fine dining and pleasure go hand in hand.
Tuesday to Saturday
from 12:00 am to 02:15 pm
A TAILOR-MADE EXPERIENCE
All menus, with the exception of the "Petit Étoilé," can be adapted to specific dietary requirements: vegetarian, vegan, gluten-free, lactose-free, etc.
The team is attentive to every request to offer a unique experience. Please feel free to mention this at the time of booking, in order to enjoy a fully personalized gastronomic moment.
DINNER
AN INTENSE MICHELIN-STARRED EXPERIENCE
In the evening, ANONA reveals the full breadth of its creativity through immersive tasting menus, where every dish tells a story.
Served in several sequences, with the option of wine pairings or non-alcoholic pairings, the cuisine of chef Thibaut Spiwack – awarded one Michelin star – can fully express itself. A complete sensory experience, designed to surprise and move, at the heart of an intimate, warm setting.
Monday to Saturday
from 7:30 pm to 09:45 pm
CARTE DES VINS
Because a great dining experience is also lived through wine pairings, we invite you to explore our wine list.
Browse it online like a book and discover the bottles selected by the Chef and his team.
Discover in pictures the gourmet cuisine of ANONA restaurant: seasonal, creative, colorful plates, where every detail counts.
