ANONA
MICHELIN-STARRED, SUSTAINABLE FINE DINING IN PARIS
Nestled between the 17th and 8th arrondissements of Paris, ANONA is a Michelin-starred restaurant where chef Thibaut Spiwack crafts a living, vibrant cuisine that evolves with the seasons.
Here, haute gastronomy goes hand in hand with a genuine conscience: French produce sourced with great care, short supply chains and a responsible approach — without any moralizing. Just steps from Batignolles and Parc Monceau, ANONA cultivates discreet elegance in a warm atmosphere, free from stiff formality.
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VALENTINE'S DAY MENUS
VALENTINE’S DAY EXPERIENCE, DINE-IN OR TAKE AWAY
For Valentine’s Day, ANONA offers an experience designed as a moment apart.
On February 14th, a set menu will be served for dinner at the restaurant. For those who prefer a romantic evening at home, our Valentine’s Day take-away menu, which grows more popular every year, is also available.
Please note that vegetarian or vegan versions are available upon request at the time of reservation.


LUNCH
GOURMET ADVENTURE
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At lunchtime, ANONA offers several ways to discover chef Thibaut Spiwack’s cuisine. The Menu Petit Étoilé delivers an accessible gastronomic experience with all the intensity of a Michelin-starred table. For more freedom, there is a seasonal à la carte selection. And for those who want to experience the full journey, our tasting menus are available.
Business lunch, romantic tête-à-tête or indulgent escape: everyone can shape their own moment, at their own pace and according to their appetite. All in the warm spirit of this gastronomic restaurant in Paris 17th, just a stone’s throw from Parc Monceau and Batignolles, where sustainable fine dining and pleasure go hand in hand.
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Tuesday to Friday
from 12:00 am to 02:15 pm
A TAILOR-MADE EXPERIENCE
All menus, with the exception of the "Petit Étoilé," can be adapted to specific dietary requirements: vegetarian, vegan, gluten-free, lactose-free, etc.
The team is attentive to every request to offer a unique experience. Please feel free to mention this at the time of booking, in order to enjoy a fully personalized gastronomic moment.
DINNER
AN INTENSE MICHELIN-STARRED EXPERIENCE
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In the evening, ANONA reveals the full breadth of its creativity through immersive tasting menus, where every dish tells a story.
Served in several sequences, with the option of wine pairings or non-alcoholic pairings, the cuisine of chef Thibaut Spiwack – awarded one Michelin star – can fully express itself. A complete sensory experience, designed to surprise and move, at the heart of an intimate, warm setting.
Monday to Friday
from 7:30 pm to 09:45 pm

CARTE DES VINS
Because a great dining experience is also lived through wine pairings, we invite you to explore our wine list.
Browse it online like a book and discover the bottles selected by the Chef and his team.
Discover in pictures the gourmet cuisine of ANONA restaurant: seasonal, creative, colorful plates, where every detail counts.

